The Diatom Nanofrustulum shiloi as a Promising Species in Modern Biotechnology
- Authors: Blaginina A.A.1, Zheleznova S.N.1,2, Miroshnichenko E.S.1, Gevorgiz R.G.1,2, Ryabushko L.I.1
-
Affiliations:
- Kovalevsky Institute of Biology of the Southern Seas of Russian Academy of Sciences
- Kutateladze Institute of Thermophysics, Siberian Branch of the Russian Academy of Sciencies
- Issue: Vol 60, No 3 (2024)
- Pages: 301-314
- Section: Articles
- URL: https://medjrf.com/0555-1099/article/view/674557
- DOI: https://doi.org/10.31857/S0555109924030092
- EDN: https://elibrary.ru/EWHPFY
- ID: 674557
Cite item
Abstract
The article presents the results of studies of intensive culture of a new species of bentoplanktonic diatom N. shiloi (Lee, Reimer et McEnery) Round, Hallsteinsen et Paasche 1999 for the Black Sea. The features of the process of isolating the species into an algologically pure culture, as well as the morphological and taxonomic characteristics of the strain in light and electron scanning microscopes are described in detail. The biochemical and production characteristics of the strain were studied, as well as the ability to accumulate fucoxanthin (Fx) and polyunsaturated fatty acids (PUFA) in laboratory conditions. In the exponential growth phase, the specific culture growth rate was µ=0.8 1/day, and the maximum productivity P = 0.46 g dry weight /(L day). The accumulation of PUFAs in the biomass of N. shiloi reached 67.39 mg/g dry weight of algae. The Fx concentration in the biomass at the beginning of the stationary growth phase was 10 mg/g dry weight. The fairly high rate of Fx biosynthesis in microalgae cells, as well as the composition of fatty acids of the Black Sea strain, make it possible to classify N. shiloi as a promising object in biotechnology.
Full Text

About the authors
A. A. Blaginina
Kovalevsky Institute of Biology of the Southern Seas of Russian Academy of Sciences
Author for correspondence.
Email: aablaginina@gmail.com
Russian Federation, Sevastopol
S. N. Zheleznova
Kovalevsky Institute of Biology of the Southern Seas of Russian Academy of Sciences; Kutateladze Institute of Thermophysics, Siberian Branch of the Russian Academy of Sciencies
Email: aablaginina@gmail.com
Russian Federation, Sevastopol; Novosibirsk
E. S. Miroshnichenko
Kovalevsky Institute of Biology of the Southern Seas of Russian Academy of Sciences
Email: aablaginina@gmail.com
Russian Federation, Sevastopol
R. G. Gevorgiz
Kovalevsky Institute of Biology of the Southern Seas of Russian Academy of Sciences; Kutateladze Institute of Thermophysics, Siberian Branch of the Russian Academy of Sciencies
Email: aablaginina@gmail.com
Russian Federation, Sevastopol; Novosibirsk
L. I. Ryabushko
Kovalevsky Institute of Biology of the Southern Seas of Russian Academy of Sciences
Email: aablaginina@gmail.com
Russian Federation, Sevastopol
References
- Vázquez-Romero B., Perales J.A., Pereira H., Barbosa M., Ruiz J. // Sci. Total. Environ. 2022. V. 837. P. 1–10. https://doi.org/10.1016/j.scitotenv.2022.155742.
- Ahmed S.F., Mofijur M., Parisa T.A., Islam N., Kusumo F., Inayat A. et al.// Chemosphere. 2022. V. 286. Part 1. P. 1–14. https://doi.org/10.1016/j.chemosphere.2021.131656.
- Maghzian A., Aslani A., Zahedi R. // Energy Reports. 2022. V. 8. № . 4. P. 3337–3349. https://doi.org/10.1016/j.egyr.2022.02.125.
- Revellame E.D., Aguda R., Chistoserdov A., Fortela D.L., Hernandez R.A., Zappi M.E. // Algal Research. 2021. V. 55. № . 5. P. 1–6. https://doi.org/10.1016/j.algal.2021.102258.
- Wang S., Verma S.K., Said I.H., Thomsen L., Ullrich M.S., Kuhnert N. // Microb. Cell. Fact. 2018. V. 17. № . 1. P. 1–13. https://doi.org/10.1186/s12934-018-0957-0.
- Supramaetakorn W., Meksumpun S., Ichimi K., Thawonsode N., Veschasit O.-I. // J. Fish. Environ. 2019. V. 43. № . 3. P. 1–10.
- Жузе А.П., Прошкина-Лавренко А.И., Шешукова В.С. Диатомовый анализ. Книга 1. Том 1. / Ред. А. И. Прошкина-Лавренко. М.-Л.: Государственное издательство геологической литературы, 1949. 239 с.
- Kuczynska P., Jemiola-Rzeminska M., Strzalka K. // Mar. Drugs. 2015. V. 13. № . 9. P. 5847–5881. https://doi.org/10.3390/md13095847
- Геворгиз Р.Г., Железнова С. Н. // Морской биологический журнал. 2020. Т. 5, № 1. С. 12–19. https://doi.org/10.21072/mbj.2020.05.1.02
- Dang N.P., Vasskog T., Pandey A., Calay R.K. // Int. J. Biol. Ecolog. Eng.. 2022. V. 16. № . 12. P. 108–112.
- Silva B.F., Wendt E.V., Castro J.C., Oliveira A.E., Carrim A.J.I., Gonçalves Vieira J.D., et al. // Algal Research. 2015. V. 9. P. 312–321. https://doi.org/10.1016/j.algal.2015.04.010
- Jaramillo-Madrid A.C., Ashworth J., Ralph P. J. // J. Mar. Sci. Eng. 2020. V. 8. № . 2. P. 1–14. https://doi.org/10.3390/jmse8020085
- Геворгиз Р.Г., Гуреев М.А., Железнова С.Н., Гуреева Е.В., Нехорошев М.В. // Прикл.биохимия и микробиология. 2022. Т. 58. № 3.
- Eilertsen H.C., Eriksen G.K., Bergum J-S., Strømholt J., Elvevoll E., Eilertsen K-E. et al.// Appl. Sci. 2022. V. 12. № 6. P. 1–35. https://doi.org/10.3390/app12063082
- Blaginina A., Ryabushko L. // Int. J. on Algae. 2021. V. 23. № . 3. P. 247–256. https://doi.org/10.1615/InterJAlgae.v23.i3.40
- Round F.E., Hallsteinsen H., Paasche E. // Diatom Research. 1999. V. 14. № . 2. P. 343–356. https://doi.org/10.1080/0269249X.1999.9705476
- Woelfel J., Schoknecht A., Schaub I., Enke N., Schumann R., Karsten U. // Phycol. 2014. V. 53. № . 6. P. 639–651.
- Sahin M.S., Khazi M.I., Demirel Z., Dalay M.C. // Biocatalysis and Agricultural Biotechnol. 2019. V. 17. P. 390–398. https://doi.org/10.1016/j.bcab.2018.12.023
- Demirel Z., Imamoglu E., Dalay M.C. // Braz. Arch. Biol. Technol. 2020a. V. 63. № . 4. P. 1–8. https://doi.org/10.1590/1678-4324-2020190201
- Grubišić M., Šantek B., Zorić Z., Čošić Z., Vrana I., Gašparović B. et al. // Molecules. 2022. V. 27. № . 4. P. 1–27. doi: 10.3390/molecules27041248.
- Рябушко В.И., Железнова С.Н., Нехорошев М.В. // Аlgologia. 2017. Т. 27. № . 1. С. 15–21. https://doi.org/10.15407/alg27.01.015
- Bae M., Kim M.-B., Park Y.-K., Lee J.-Y. // Biochim. Biophys. Acta Mol. Cell Biol. Lipids. 2020. V. 1865. № . 11. P. 1–7. https://doi.org/10.1016/j.bbalip.2020.158618
- Рябушко Л.И. Микрофитобентос Черного моря. / Ред. А. В. Гаевская. Севастополь: ЭКОСИ-Гидрофизика, 2013. 416 c.
- Guillard R.R.L., Ryther J. // Can. J. Microbiol. 1963. V. 8. № . 2. P. 229–239 https://doi.org/10.1139/m62-029.
- Агатова А.И., Аржанова Н.В., Лапина Н.М., Налетова И.А., Торгунова Н.И. Руководство по современным биохимическим методам исследования водных экосистем, перспективных для промысла и марикультуры / Ред А. И. Агатовой. М.: ВНИРО, 2004. 123 с.
- Hashimoto T., Ozaki Y., Taminato M., Dass S.K., Mizuno M., Yoshimura K. et al. // British Journal of Nutrition. 2009. V. 102. № . 2. P. 242–248. https://doi.org/10.1017/S0007114508199007.
- Kates M. Techniques of Lipidology. Isolation, Analysis and Identification of Lipids. /Ed. T. S. Work, E. Work. Amsterdam; North Holland Publ. 1972. V. 3. Part II. P. 347–390.
- Sar E.A., Sunesen I. // Nova Hedwigia. 2003. V. 77. № . 3–4. P. 399–406. https://doi.org/10.1127/0029-5035/2003/0077-0399
- Геворгиз Р.Г., Железнова С.Н., Зозуля Ю.В., Уваров И.П., Репков А.П., Лелеков А.С. // Актуальные вопросы биологической физики и химии. БФФХ-2016: Севастополь. 2016. Т. 1. C. 73–77.
- Naumov I.V., Gevorgiz R.G., Skripkin S.G., Tintulova M.V., Tsoy M.A., Sharifullin B.R. // Chemical Engineering and Processing – Process Intensification. 2023b. V. 191. P. 1–12. https://doi.org/j.cep.2023.109467
- Лелеков А.С., Геворгиз Р.Г., Жондарева Я.Д. // Прикладная биохимия и микробиология. 2016. Т. 52. № . 3. C. 333–338. https://doi.org/10.7868/S0555109916030090
- Тренкеншу Р.П. // Экол. моря. 2005. Вып. 67. C. 98–110.
- Xia S., Wang K., Wan L., Li A., Hu Q., Zhang C. // Mar. Drugs. 2013. V. 11. № . 7. P. 2667–2681. https://doi.org/10.3390/md11072667.
- De Castro Araújo S., Tavano Garcia V.M. // Aquaculture. 2005. V. 246. № . 1–4. P. 405–412. https://doi.org/10.1016/j.aquaculture.2005.02.051
- Li H.-Y., Lu Y., Zheng J.-W., Yang W.-D., Liu J.-S. // Mar. Drugs. 2014. V. 12. № . 1. P. 153–166. https://doi.org/10.3390/md12010153.
- Spilling K., Seppälä J., Schwenk D., Rischer H., Tamminen T. // J Appl Phycol. 2021. V. 33. P. 1447–1455. https://doi.org/10.1007/s10811-021-02380-9
- Cointet E., Wielgosz-Collin G., Bougaran G., Rabesaotra V., Gonçalves O., Méléder V. // PLoS ONE. 2019. V. 14. № . 11. P. 1–28. https://doi.org/10.1371/journal.pone.0224701
- Sprynskyy M., Monedeiro F., Monedeiro-Milanowski M., Nowak Z., Krakowska-Sieprawska A., Pomastowski P. et al. // Algal Research. 2022. V. 62. P. 1–30. https://doi.org/10.1016/j.algal.2021.102615
- Preston M.R. // Curr. Atheroscler. Rep. 2019. V. 21. № 1. P. 1–11. https://doi.org/10.1007/s11883-019-0762-1
- Wang H., Zhang Y., Chen L., Cheng W., Liu T. // Bioprocess Biosyst Eng. 2018. V. 41. № . 7. P. 1061–1071. https://doi.org/10.1007/s00449-018-1935-y
- Гладышев М.И. // Журнал Cибирского федерального университета. Серия: Биология. 2012. Т. 5. № . 4. С. 352–386.
- Yang R., Wei D., Xie J. // Crit. Rev. Biotechnol. 2020. V. 40. № . 7. P. 993–1009. https://doi.org/10.1080/07388551.2020.1805402
- Gevorgiz R.G., Gureev M.A., Zheleznova S.N., Gureeva E.V., Nechoroshev M.V. // Appl.ed Biochem. Microbiol. 2022. V. 58, № . 3. P. 261–268. https://doi.org/10.1134/S0003683822010033
- Erdoğan A., Demirel Z., Dalay M.C., Eroğlu A.E. // Turk. J. Fish. Aquat. Sci. 2016. V. 16. № . 3. P. 499–506. https://doi.org/10.4194/1303-2712-v16_3_01
Supplementary files
