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Assessment of contamination of coffee, cocoa and cocoa products, marketed in Russian, with mold fungi — potential producers of mycotoxins
Minaeva L.P., Evsjukova A.D., Markova Y.M., Polyanina A.S., Bykova I.B., Stetsenko V.V., Chalyy Z.A., Efimochkina N.R., Sheveleva S.A.
Dried fruits marketed in Russian: toxigenic mold contamination
Minaeva L.P., Polyanina A.S., Kiseleva M.G., Chalyy Z.A., Efimochkina N.R., Sheveleva S.A.
Investigation of changes in rat’s blood metabolomic profile, caused by lead exposure
Chemezov A.I., Sutunkova M.P., Ryabova J.V.
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